veganemily (veganemily) wrote in foodlist,
veganemily
veganemily
foodlist

End of July deliciousness

Breakfast: 2 mini zucchini and raisin muffins and a banana
Mid-Morning Necessity: Soy latte
Lunch: leftover couscous and chickpea, navy beans and veggies in coconut milk. homemade rosemary focaccia bread with sun dried tomato dip.
Dinner: tofu and mixed veggie red curry and part of a thai veggie spring roll 
Yummy. And this weekend I'm making almond quinoa muffins that I can eat for the next week! YAY!
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